Holy Grail: Chinese Brown Sauce at home.

We’ve been fooling around with recipes to try to get that authentic Chinese food-at-home for years. We’ve gotten sort of close. I am happy to report that our quest has come to and end thanks to fellow blogger Emily at Eat Close To Home. Emily has 3 basic sauce recipes, Brown Sauce, White Sauce and Spicy Orange Sauce.

We made the Brown Sauce, good God it’s good. Our only suggestion is to make 50% more sauce than the recipe calls for cuz we like lots of sauce.

2 comments:

  1. Emily, March 5, 2008, 21:13

    Ed- Glad you liked the sauce! I made it with a teen cooking class, and they looked at me and said, “Wow! This tastes like Chinese food!” Ayup… :)

  2. ed, March 6, 2008, 12:05

    Emily, we made it last night and it was outstanding. My little bunny Erin (who is picky) dove right in and said, “this is great!”. I knew we were on to something.
    I’m really digging your blog. Gonna try the bread recipe soon, I’ll post on your site how it goes. Thanks – Ed

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